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Apple Muffins

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Ingredients

15 portion(s)

Apple Muffins

  • 290 grams Wholemeal SR Flour
  • 100 grams brown sugar
  • 2 apples
  • 1 egg
  • 190 grams Milk
  • 85 grams olive oil
  • 1 teaspoons Nutmeg
  • 1 teaspoons cinnamon
  • 2 teaspoons Raw Sugar or Caster Sugar, Extra for topping.
  • 1 teaspoon cinnamon, Extra for topping.
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Recipe's preparation

    Apple Muffins

  1. Preheat Oven 160 degrees (fan forced) .Line muffin tray with muffin or cupcake cases.

    Chop apples into quarters & add to TM bowl, chop 3 secs/speed 7.

    Add remaining ingrediants mix 10 secs/speed 4/ Counter-clockwise operation

    Scrape down side of bowl.

    Mix again 5 secs/speed 4/Counter-clockwise operation

    Combine extra sugar & cinnamon.

    Put spoonfull of mixture into cases, sprinkle with combined sugar & cinnamon.

    Bake into oven & bake for approx 20-25 mins.

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Tip

Can add sultanas or dates for extra fruit.

Freezable.

Great for lunch boxes.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Thank you, great recipe, I lower the sugar to 75g...

    Submitted by Thermopadge on 8. August 2019 - 13:57.

    Thank you, great recipe, I lower the sugar to 75g too and they are a great quick breakfast on the go

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  • Yummm! My 1YO and I sat here and smashed 3 each,...

    Submitted by Staceypalling on 6. May 2019 - 15:14.

    Yummm! My 1YO and I sat here and smashed 3 each, only reason we stopped was to pick up eldest from Kinder. We will continue when we get home 😜

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  • We all love these! Thank you 💕

    Submitted by kokostephenson on 25. July 2018 - 15:49.

    We all love these! Thank you 💕

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  • Just whipped these delicious muffins up! They were...

    Submitted by Bjmoz on 30. June 2018 - 14:52.

    Just whipped these delicious muffins up! They were a hit with all my fam (I have VERY fussy eaters and they loved them!)

    I used pink pink lady apples and no nutmeg coz I didn’t have any and they were still yum

    thanks for sharing 😋

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  • love these! used coconut sugar, almond milk and...

    Submitted by charli_girl on 1. February 2018 - 15:22.

    love these! used coconut sugar, almond milk and coconut oil as substitutes, delish!

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  • Great even with less sugar! I reduced sugar to 65g...

    Submitted by gep67 on 3. November 2017 - 16:59.

    Great even with less sugar! I reduced sugar to 65g and perfect for my family. Instead of sugar and cinnamon on top I used a honey cream cheese icing (also lower sugar) and worked well together.
    Will make for the kids again as a big hit. I also used mild olive oil and worked fine. Thankyou.

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  • light, fluffy, delicious!

    Submitted by Viking Girl on 10. July 2017 - 16:30.

    light, fluffy, delicious!

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  • Easy and delicious, thank you. They freeze really...

    Submitted by drmwooly on 8. March 2017 - 10:58.

    Easy and delicious, thank you. They freeze really well too!

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  • A real hit with the shearers! I added sultanas to...

    Submitted by HelenTomy4801 on 6. March 2017 - 11:11.

    A real hit with the shearers! I added sultanas to the recipe.

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  • Love this Recipe. Used white

    Submitted by musictherapy_au on 24. June 2016 - 19:53.

    Love this Recipe. Used white flour as no wholemeal. Worked just as well.

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  • Delicious! I used rice bran

    Submitted by van der Ploeg on 14. April 2016 - 13:21.

    Delicious! I used rice bran oil and white SR flour as I didn't have any wholemeal. I needed extra cooking time. They didn't rise very much so next time I'll fill the mixture to the top of the tin. Thanks for sharing a yummy recipe. Cooking 7

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  • Delicious! Thanks for

    Submitted by VanessaV73 on 23. February 2016 - 22:46.

    Delicious! Thanks for sharing! Used grapeseed oil as well - yum  tmrc_emoticons.D

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  • Delicious! The kids devoured

    Submitted by ClaireRauch on 2. February 2016 - 15:39.

    Delicious! The kids devoured them as their after school treat! Not many left for their lunch boxes....  tmrc_emoticons.)

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  • Loved these apple muffins. So

    Submitted by FNeumann on 31. January 2016 - 22:00.

    Loved these apple muffins. So light and fluffy. I used grapeseed oil instead of olive oil

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  • I'm making these in a hotel

    Submitted by 123thermome on 20. January 2016 - 11:35.

    I'm making these in a hotel room so just used the fruit I had, 2 apples and 2 bananas. I doubled the reciepe except the sugar. They turned out delicious! Thanks. 

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  • Lovely easy recipe, I

    Submitted by MakeMyDinner84 on 20. December 2015 - 18:09.

    Lovely easy recipe, I substituted with spelt flour, coconut oil and coconut sugar. They came out cakey and moist, cooked perfectly! 

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  • I can't keep up with

    Submitted by The Eddies on 21. October 2015 - 11:16.

    I can't keep up with cookingbthese, my family absolutely loves them  tmrc_emoticons.)

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  • Really delicious & moist

    Submitted by anital76 on 15. August 2015 - 11:18.

    Really delicious & moist muffins, my first batch I'd whipped up in my Thermie. Super suprised how they turned out Cooking 7

     

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  • These were easy, yum and

    Submitted by tanyabird11 on 13. August 2015 - 11:21.

    These were easy, yum and ingredients can be substituted without an issue. I use spelt flour, coconut oil (melted first) and coconut sugar. Approved by fussy Mr Five and freezer friendly which is always a win. Thank you.

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  • Easy to make and now my kids

    Submitted by csk mum on 29. July 2015 - 17:42.

    Easy to make and now my kids go to lunch box treat! D

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  • Delicious and so easy I used

    Submitted by Jaynic on 23. July 2015 - 15:37.

    Delicious and so easy

    I used canola oil instead of olive

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  • These look delicious will

    Submitted by Flicky on 24. May 2015 - 10:34.

    These look delicious will make these for school lunchboxes today. 

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  • Delicious! Easy recipe,

    Submitted by Greta Best on 19. April 2015 - 17:36.

    Delicious!

    Easy recipe, really yummy. Used up those last 2 sad apples in the fruit bowl!

    Will make again. ☺

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  • These were yummy!  So light

    Submitted by Bryela on 30. October 2014 - 22:42.

    These were yummy!  So light and fluffy!  I used White Self Raising Flour and vegetable oil instead of Olive oil. Cooking 7

     

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  • These are delicious!!! Mde

    Submitted by Rachael86 on 5. October 2014 - 23:18.

    These are delicious!!! Mde them today - hit with the whole family!

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  • My whole family loved these

    Submitted by Tarynlhopper on 17. June 2014 - 21:12.

    My whole family loved these so much! I added sultanas as my kids love them, very yummy! 

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  • Easy and delicious...perfect

    Submitted by ilovemythermomix on 22. April 2014 - 20:49.

    Easy and delicious...perfect for adults morning/afternoon tea and children's lunchbox treats.  Being freezable is a bonus!

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  • These taste great.I made 2

    Submitted by johuging on 5. April 2014 - 13:46.

    These taste great.I made 2 changes, used grapeseed oil (I find olive oil to be a bit heavy) and 2 teaspoons of mixed spice as I didn't have the separate spices.

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