Avocado mini Cakes

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Avocado mini Cakes

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Ingredients

24 slice(s)

mini cake mix

200 grams avocado
100-200 grams raw sugar
3 teaspoons Vanilla Bean Paste
4 eggs
420 grams Self Raising Flour
250 grams Milk

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6

40min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8

Recipe is created for
TM 5

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

Preheat oven to 180 degrees
Oil muffin tray
Place avocado in TM bowl and mix on speed 4 until softened and smooth
Add sugar and vanilla bean paste. Mix on speed 3 increasing to speed 6 for 1 minute. Scrape down sides if necessary
Add eggs one at a time on speed 4 for approximately 1 minute
Add flour and milk and mix on speed 4 for 1 minute 30 seconds
Pour into trays and cook for approx 25 minutes or until golden and cooked through
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Measuring cup
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Tip

Sprinkles choc chips on top for an extra treat

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.