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Avocado mini Cakes


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Ingredients

24 slice(s)

mini cake mix

  • 200 grams avocado
  • 100-200 grams raw sugar
  • 3 teaspoons Vanilla Bean Paste
  • 4 eggs
  • 420 grams Self Raising Flour
  • 250 grams Milk
  • 6
    40min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Preheat oven to 180 degrees

  2. Oil muffin tray

  3. Place avocado in TM bowl and mix on speed 4 until softened and smooth

  4. Add sugar and vanilla bean paste. Mix on speed 3 increasing to speed 6 for 1 minute. Scrape down sides if necessary

  5. Add eggs one at a time on speed 4 for approximately 1 minute

  6. Add flour and milk and mix on speed 4 for 1 minute 30 seconds

  7. Pour into trays and cook for approx 25 minutes or until golden and cooked through

  8. Describe the preparation steps of your recipe

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Accessories you need

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Tip

Sprinkles choc chips on top for an extra treat


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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