Banana & Chocolate Chip Muffins

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Banana & Chocolate Chip Muffins

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Ingredients

12 piece(s)

Banana & Chocolate Chip Muffins

100 g white sugar
125 g Butter, room temperature
2 eggs
1 tsp vanilla extract
2 bananas, very ripe
1 tsp baking soda
75 g Milk, hot
175 g Flour, Plain
1 tsp baking powder
100 g chocolate chips

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6

20min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Cake

Recipe's preparation

1. Preheat oven to 170°C fanbake.
2. Line up medium muffin tin.
3. Add butter and sugar to mixing bowl and mix for 20 secs/speed 4 or until creamy.
4. Scrape down the sides of the mixing bowl.
5. Set to speed 4 (no time) and add eggs one at a time through the hole in the mixing bowl lid. Then add vanilla and bananas. NB: this should take around 20 seconds in total.
6. Dissolve baking soda in hot milk and add to mixing bowl. Mix for 5 secs/speed 3.
7. Add flour and baking powder and mix for 10 secs/speed 4 or until combined but do not over mix.
8. Add chocolate chips and stir in with a spatular.
9. Spoon mixture into prepared tin and bake until a skewer inserted in the centre comes out clean (approx 15 minutes).
10. Allow to cool in tin and then turn out.

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Tip

Recipe can be doubled and turned into a cake, just omit chocolate chips. This should take approximately 50 - 60 minutes to bake.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.