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Black Sesame Crisps


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Ingredients

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  • 120 g bread flour
  • 120 g plain flour
  • 60 g sugar
  • 2 eggs
  • 25 g Black Sesame Seeds
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Recipe's preparation

  1. 1. Mix all ingredients except Sesame Seeds for 10-15 sec, speed 5.

    2. Roll out dough into a very thin sheet. Cut into triangles or diamond shapes

    3. Bake at 180deg for 10-12 mins until golden brown.

     

    (PHOTO TO BE UPLOADED LATER~SORRY!)

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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