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1 Butter icing - Edmonds cookbook

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Butter icing - Edmonds cookbook

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Ingredients

16 portion(s)

Icing

  • 100 g Butter, Softened
  • 1/4 teaspoon vanilla essence
  • 2 Cups of icing sugar
  • 1-2 tablespoons hot water
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  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Insert butterfly.

    Cream butter 1 min/speed 4 until light and fluffy.

    Scrape down sides of TM bowl.

    Add vanilla. Beat 2 mins/speed 4 whilst gradually adding icing sugar through hole in lid until icing is smooth.

    Add sufficient water to give a spreading consitancy. After adding any water, beat again for 15 secs/speed 4.

10

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Tip

Adapted from Edmonds butter cream icing found on page 76 of the Edmonds Cookery book 2007 platinum edition.

 

To make icing from raw sugar, first measure 165g raw sugar into TM bowl and mill 20 seconds/speed 10. Then set aside til needed.

 

Recipe makes enough to ice cupcakes by spreading. To pipe 16 cupcakes as in picture shown, double recipe amount.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Perfect! Super easy and quick

    Submitted by Sammy27 on 14. December 2015 - 01:48.

    Perfect! Super easy and quick to whip up!

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  • Love it! Really easy and

    Submitted by Jessieb82 on 15. July 2015 - 23:12.

    Love it! Really easy and super tasty 

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  • So quick, easy & perfect

    Submitted by katymg99 on 12. July 2015 - 13:47.

    So quick, easy & perfect icing, thanks!

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  • Worked great for my son's

    Submitted by trate on 25. April 2015 - 14:18.

    Worked great for my son's  birthday cake. Thanks

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  • Perfect icing! So quick and

    Submitted by nikkiann on 6. April 2015 - 14:35.

    Perfect icing! So quick and easy! This will be my go to recipe. 

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