You are here:
  1. Home
  2. Baking - sweet
  3. Chocolate, Beetroot and Blueberry muffins


1 Chocolate, Beetroot and Blueberry muffins

2 Baking - sweet recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Chocolate, Beetroot and Blueberry muffins

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

12 portion(s)

Chocolate Beetroot and blueberry muffins

  • 100 g beetroot, peeled and roughly chopped
  • 200 g dark chocolate, broken into pieces
  • 120 g Butter, roughly chopped
  • 200 g self-raising flour
  • 100 g Coconut sugar
  • 1 teaspoon baking powder
  • 4 eggs
  • 1 tablespoon Vanilla bean paste or extract
  • 20 g cocoa powder
  • 100 g blueberries
  • 1 pinch salt
Add to shopping list
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Chocolate, Beetroot and Blueberry Muffins

  1. Preheat oven to 180c

  2. Place beetroot and blueberries into mixing bowl and chop 10 sec/speed 6-7. Set aside. Clean and dry mixing bowl.

  3. Place chocolate into mixing bowl and grate 10 sec/speed 8. Set aside.

  4. Place butter into mixing bowl and melt 2 min/70˚C/speed 2.

  5. Add reserved beetroot, blueberries and chocolate, flour, sugar, baking powder, eggs, vanilla and cocoa powder and combine 30 sec/speed 5, or until well combined. 

  6. Transfer mix to muffin cases and bake for 15- 20 minutes on 180c or until an inserted skewer comes out clean.  Allow to cool for 5 minutes and transfer to a wire rack to cool completely.

10

Accessories you need

  • Varoma
    Varoma
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

You can leave the beetroot out if you prefer, just add another 100g blueberries or raspberries instead.  These muffins are great for lunchbox snacks.  

 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Really delicious, thanks heaps.

    Submitted by RebeccavW on 9. October 2020 - 20:41.

    Really delicious, thanks heaps.

    Login or register to post comments

  • Very, very nice. Easy to make but the only thing...

    Submitted by Julie_Webster on 22. October 2019 - 08:26.

    Very, very nice. Easy to make but the only thing is I had to cook for 25 mins at 180 C but my oven is a wee bit out. Will definitely make these again.

    Login or register to post comments

  • These were really yum A little different but not...

    Submitted by nikgerp on 11. June 2017 - 09:01.

    These were really yum. A little different but not overwhelmingly noticeable. Nice recipe for gifting.

    Login or register to post comments

  • These were rich and decadent but unfortunately a...

    Submitted by jjwall@iinet.net.au on 6. February 2017 - 20:22.

    These were rich and decadent but unfortunately a bit too intense for the kids. Damn, I was hoping I could use this clever recipe in lunch boxes but now hubby and I will have to eat them

    Login or register to post comments

  • Delicious muffins! I used

    Submitted by Kok3 on 6. September 2016 - 19:24.

    Delicious muffins! I used half milk and half dark chocolate just because the kids ins the dark too bitter. Yummo

    Login or register to post comments

  • I have made these twice now

    Submitted by Jaagmi on 24. July 2016 - 10:51.

    I have made these twice now and my family loves them! I left out the blueberries and put a tsp of dairy free dulche de leche (Quirky Cooking) on the top of each one before cooking and they were delicious. Great recipe, thanks for sharing

    Login or register to post comments

  • Just made these and loved

    Submitted by mgalletti on 4. July 2016 - 11:26.

    Just made these and loved them. Big hit with the kids... Final test will be my mum wont tell her what is in them though  Big Smile

    Login or register to post comments

  • These are amazing! I make

    Submitted by JezziBelle on 25. March 2016 - 15:25.

    These are amazing! I make these (and freeze) for lunchbox snacks for the kids and totally omit the sugar. They are delish!!! Great recipe!

    Login or register to post comments

  • These are delicious. I iced

    Submitted by missanitam on 7. January 2016 - 20:59.

    These are delicious. I iced them with ganache from the basic cookbook. Also, chop the chocolate first and don't worry about rinsing the TM bowl out. And I used frozen blueberries which i think added moistness. Yum.

    Login or register to post comments

  • I don't use SR flour but

    Submitted by jennyk72 on 3. January 2016 - 14:47.

    I don't use SR flour but Coconut flour.  Does anyone know what the equilavent would be?

    Login or register to post comments

  • Just cooked these - yum.

    Submitted by kasspatt on 4. October 2015 - 13:14.

    Just cooked these - yum. Winner with the kids too. I left them in the oven for 20 mins and they were slightly dry - will cook for less next time.

    Login or register to post comments

  • i used 20g 

    Submitted by anneliem on 1. October 2015 - 17:23.

    i used 20g 

    Login or register to post comments

  • Hi Julie, how much cacao did

    Submitted by natwilson81 on 30. September 2015 - 13:32.

    Hi Julie, how much cacao did you use? Thanks!

    Login or register to post comments

  • delicious! made them for

    Submitted by RebeccavW on 7. September 2015 - 07:36.

    delicious! made them for fathers day dessert and used strawberries instead of blue berries. 

    Login or register to post comments

  • These were delicious! 

    Submitted by jjwall@iinet.net.au on 24. July 2015 - 00:53.

    These were delicious! 

    Login or register to post comments

  • Love this recipe!

    Submitted by Burgers2 on 2. July 2015 - 16:41.

    Love this recipe!

    Login or register to post comments

  • Delicious! I made these and

    Submitted by JulieN22 on 9. June 2015 - 13:11.

    Delicious! I made these and my husband who would never eat it if he knew what was in them demolished them! And didnt even know they where healthy! I also used cacao instead. 

    Julie Nuich - Healthy mummy <3 

    Login or register to post comments

  • I couldnt see an oven

    Submitted by obbexbate on 26. February 2015 - 18:56.

    I couldnt see an oven temperature, so pre heated to 180c and they took approx 20mins. Yummy.

    Login or register to post comments