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Chocolate coconut slice


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Ingredients

16 piece(s)

Chocolate coconut slice: Base

  • 150 g Butter, Chopped
  • 200 g brown sugar
  • 1 egg
  • dash vanilla extract
  • 80 g plain flour
  • 50 g self-raising flour
  • 30 g cocoa powder
  • 40 g dessicated coconut

Icing

  • 210 g icing sugar, 1.5 cups
  • 30 g cocoa powder, 1/4 cup
  • 20 g Butter, Chopped
  • 1-2 tablespoons dessicated coconut
  • 40 g Boiling water, App 2 tbs
  • 6
    35min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    How to:
  1. Preheat the oven to 180°C.
    Grease and line a slice tin, extending paper to allow for easy lifting.

    Melt the butter, 1-2 mins /50°C/sp2 (until melted)

    Add the sugar, egg, vanilla, flours, and cocoa 20secs/sp4

    Add the coconut, 10secs/sp4/Counter-clockwise operation

    Bake for 25 mins or until cooked when tested.

    Cool in the pan before icing and sprinkling with the coconut.
  2. Icing:
  3. Combine all (except for the coconut)in a bowl until a smooth paste is achieved. You may need more/less water.

    or

    Combine all 20/secs/ sp 4, or until smooth.
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Accessories you need

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Tip

Yum yum yum 😋

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Adapted from a recipe by


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • You’re welcome! Glad you all liked them...

    Submitted by monicaih on 17. July 2019 - 13:44.

    You’re welcome! Glad you all liked them 😊👍freckles1961:

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Yep. Everyone’s oven is different...

    Submitted by monicaih on 17. July 2019 - 13:43.

    Yep. Everyone’s oven is different 😐superquilter55:

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Good flavour but a bit dry. Next time I would try...

    Submitted by superquilter55 on 11. July 2019 - 20:13.

    Good flavour but a bit dry. Next time I would try cooking for 20 mins on 160 deg.

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  • These were awesome! Very easy to make, a big hit...

    Submitted by freckles1961 on 6. July 2019 - 16:11.

    These were awesome! Very easy to make, a big hit in our house. They freeze very well also. I put into the microwave to defrost, super yummy. Thanks Monica for a really tasty slice. Smile

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  • Absolutely delicious

    Submitted by Peggyellen on 22. June 2019 - 20:34.

    Love Absolutely delicious

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