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Chocolate Peanut Slice


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Ingredients

30 slice(s)

Base

  • 200 g Butter, Cubed
  • 60 g sugar
  • 1 tsp vanilla extract or paste
  • 1 egg
  • 120 g plain flour
  • 10 g SR flour
  • 30 g cocoa
  • 60 g Milk

Top

  • 395 g condensed milk, whole tin or TM made
  • 70 g Peanut Butter
  • 150 g Choc chips and/or nuts, use a combination or just one
  • 150 g chocolate, broken up
  • 60 g Butter, cubed
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Recipe's preparation

    Base
  1. - Pre-heat oven to 180 and line lamington/slice pan, allowing sides to overhang. 

  2. - Add butter, sugar and vanilla into the bowl, mix on sp 5 for 30 sec.

  3. - Add egg then sp 4, 10 sec.

  4. - Add flours and cocoa, sp5, 10 sec. (Scraping mid-way if required)

  5. - Spread evenly over base of pan. Bake for 15-20 mins or until a skewer inserted is clean.
    * No need to wash bowl. 

  6. Top
  7.  

    - Combine condensed milk, peanut butter, choc chips and/or nuts, sp 3, 10 sec Counter-clockwise operation

  8. - Pour mixture over chocolate slice base and bake 180 for 20-25 mins, or until set. Cool in pan.  * No need to wash bowl. 

  9. - Add chocolate to bowl, sp 8, 5 sec. Scrape down sides of bowl.

  10. - Add butter, cook 5min, 50o, sp 3.

  11. - Pour and spread melted chocolate mixture over cooled slice. Refrigerate until set. Slice and enjoy!

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Accessories you need

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Tip

This is based on a Taste recipe. You can use choc chips or nuts, or a combo of both. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • The milk listed in the base

    Submitted by Lyndalc on 1. March 2014 - 17:19.

    The milk listed in the base is not in the method. I'm assuming it is not required?

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