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Chocolate Rice Bubble Slice



20 slice(s)

Chocolate Rice Bubble Slice

  • 250 g milk chocolate
  • 2 tbsp honey
  • 125 g Butter, cubed
  • 200 g condensed milk
  • 120 g Rice Bubbles®
  • 80 g Cranberries, Can use any dried berries or dates
  • 6
    Preparation 15min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

  1. Grease a 18cm x 27cm slice tin.
    Put into bowl 250g milk chocolate melts and condensed milk.
    TM 5min / 60 / 2 until chocolate has melted and mixture is smooth. Remove
  2. Add Honey and butter and combine Add Honey and butter and combine until smooth TM 4min / 60 / .
  3. Transfer mix to baking tin and add rice bubbles and cranberries and stir to combine. Press into an even layer in prepared slice tin. Refrigerate for 30 minutes to set.

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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