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Chocolate Weet-Bix Slice


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Ingredients

16 portion(s)

Chocolate Weet-Bix Slice

  • 5 Weet-Bix
  • 275 g plain flour
  • 2 teaspoons baking powder
  • 2 tablespoons cacoa or cocoa
  • 75 g Desiccated Coconut
  • 185 g sugar
  • 1 tablespoons golden syrup
  • 200 g Butter
  • 1 teaspoons vanilla

Icing

  • 200 g icing sugar
  • 20 g Cacao or cocoa
  • 30 g Butter
  • 25 g Milk
  • 6
    25min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Slice
  1. pre-heat oven 180°C



    2. add 5 Weet-Bix then turbo 1 second. Add 275g cups plain flour, 2 tsp baking powder, 2 tbsp cocoa and 75g desiccated coconut.



    3. Mix 10 seconds reverse/speed 3. Set aside



    4. Place 185g sugar, 1 tbsp golden syrup and 200g butter into bowl. Melt 2 minutes/60 degrees/speed 1 Scrape down sides and repeat 2 minutes/60 degrees/speed 1



    5. Add 1 teaspoon vanilla 5 seconds/speed 3



    6. Add dry ingredients and mix 10 seconds/reverse/speed 4. Scrape down sides and repeat 10 seconds/reverse/speed 4



    7. Press into a 20cm x 30cm lined baking dish. Bake in a moderate oven, 180°C, for 15 minutes or until firm. Remove from oven and cool.



    8. Clean and dry bowl

  2. Icing
  3. place all icing ingredients into TM and mix with butterfly, speed 4, 20 secs.
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Tip

Recipe adapted from Sanatorium's website


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum. Easy and yummy!!!

    Submitted by Kathrynginns on 7. May 2021 - 19:37.

    Yum. Easy and yummy!!!

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  • I love this weet bix slice. It came out perfect. I...

    Submitted by aimeest on 12. October 2020 - 19:55.

    I love this weet bix slice. It came out perfect. I didnt make the icing because I had no icing sugar but it was great without it.

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  • Giving this a go tonight. Got loads of Weet-Bix to...

    Submitted by SharonA on 3. March 2018 - 20:02.

    Giving this a go tonight. Got loads of Weet-Bix to use up. Smile

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