Date & Ginger Muffins by janisp. A Thermomix <sup>®</sup> recipe in the category Baking - sweet on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

3

[X]

Print recipe

Date & Ginger Muffins

Print:

main picture

tips

step pictures

comments

Create a variant

4

Ingredients

12 portion(s)

140 grams dates, pitted
160 grams glace or crystal ginger
2 eggs at room temperature
75 grams Butter Cubed
370 grams SR Flour White or Wholemeal
20 grams baking pdr
2 teaspoons ground ginger
70 grams brown sugar or rapadura
340 grams TM buttermilk

Add to shopping list

6
7

Preparation
8

Recipe is created for
TM 31
9

5

Recipe's preparation

Put dates and ginger inTM chop 10 seconds speed 5 set aside.
Put butter in TM melt for 30seconds 50 degrees speed 2.
Add all other ingredients mixfor 20 seconds reverse speed 3 stop half way scrape down sides with spatula.
Put into prepared muffin tray.
Cook for 15 minutes

10

11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

There are no comments at the moment.