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Double chocolate brownies


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Ingredients

12 portion(s)

Brownies

  • 80 g Butter
  • 40 g cocoa powder
  • 145 g caster sugar
  • 2 eggs, room temperature
  • 60 g plain flour
  • 1/2 teaspoon baking powder
  • 100 g choc chips/choc buttons
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. 1. Preheat oven to 180deg. Grease or line a square brownie pan

    2. Add butter to tmx bowl. Set for 2 mins 90deg sp1.

    3. Add cocoa powder, caster sugar then eggs. Mix for 5 secs, sp4. Scrape down sides of bowl.

    4. Add flour and baking powder and mix for 10 secs, sp 4. Scrape down sides of bowl.

    5. Add choc chips/choc buttons. Mix on reverse, sp 1, 5 secs.

    6. Tip into brownie pan and bake for 20-25 mins.

    7. Leave to col in pan then cut into 12 squares.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Amazing! So quick easy and

    Submitted by Cheesle on 2. April 2014 - 07:38.

    Amazing! So quick easy and delicious!!! Thanks!

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  • I loved these brownies and

    Submitted by Lucas777 on 31. July 2013 - 15:58.

    I loved these brownies and they were so easy to prepare. Also loved the reduced butter and sugar content compared to other brownie recipes I've tried! Thank you tmrc_emoticons.)

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  • Made these today. Fantastic.

    Submitted by LeahHall on 28. June 2013 - 21:43.

    Made these today. Fantastic. Love it tmrc_emoticons.)

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