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Double chocolate brownies


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Ingredients

12 portion(s)

Brownies

  • 80 g Butter
  • 40 g cocoa powder
  • 145 g caster sugar
  • 2 eggs, room temperature
  • 60 g plain flour
  • 1/2 teaspoon baking powder
  • 100 g choc chips/choc buttons
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. 1. Preheat oven to 180deg. Grease or line a square brownie pan

    2. Add butter to tmx bowl. Set for 2 mins 90deg sp1.

    3. Add cocoa powder, caster sugar then eggs. Mix for 5 secs, sp4. Scrape down sides of bowl.

    4. Add flour and baking powder and mix for 10 secs, sp 4. Scrape down sides of bowl.

    5. Add choc chips/choc buttons. Mix on reverse, sp 1, 5 secs.

    6. Tip into brownie pan and bake for 20-25 mins.

    7. Leave to col in pan then cut into 12 squares.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Amazing! So quick easy and

    Submitted by Cheesle on 2. April 2014 - 07:38.

    Amazing! So quick easy and delicious!!! Thanks!

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  • I loved these brownies and

    Submitted by Lucas777 on 31. July 2013 - 15:58.

    I loved these brownies and they were so easy to prepare. Also loved the reduced butter and sugar content compared to other brownie recipes I've tried! Thank you tmrc_emoticons.)

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  • Made these today. Fantastic.

    Submitted by LeahHall on 28. June 2013 - 21:43.

    Made these today. Fantastic. Love it tmrc_emoticons.)

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