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Double Chocolate Scones


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Ingredients

10 portion(s)

Scone mixture

  • 440 g Self Raising Flour, extra for dusting
  • 2 tablespoons castor sugar
  • 1 pinch salt
  • 50 g cocoa
  • 60 g Butter
  • 250 g natural yoghurt, I use Mundella Greek Natural Yoghurt
  • 70 g Milk
  • 130 g choc chips, I use dark choc chips
  • 6
    30min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Method
  1. Preheat Oven to 220 degrees celcius. Line a baking tray with baking paper or use Oven ThermoMat. Set aside.

     

    Place flour, sugar, salt, cocoa and butter into the mixing bowl and mix 5 seconds / speed 8 or untl mixture resembles breadcrumbs.

     

    Add yoghurt and milk and combine  20 seconds / speed 5.

     

    Knead 20 seconds / Dough mode While this is kneading add the choc chips.

     

    Transfer dough onto a ThermoMat or a floured work surface.  Press into a rectangle shape about 2cm thick. Cut down the centre long ways then short ways to make 10 scones.  Lift each piece and press gently to make a circle shape.  Place on tray.  Repeat with remaining dough.

     

    Place scones so that they are touching each other on the tray and bake 15 minute.  They may need an extra 5 minutes.

     

    Allow to cool.

     

     

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Accessories you need

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Tip

Handle the dough as little as possible.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Found it had too much chocolate, though my...

    Submitted by Deborah R on 11. January 2020 - 13:56.

    Found it had too much chocolate, though my girlfriend said there is no such thing as too much chocolate.

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