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Gluten Free Banana & Choc Chip Muffins


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Ingredients

15 portion(s)

Gluten Free Banana & Choc Chip Muffins

  • 3 ripe bananas
  • 100 g raw sugar
  • 100 g Butter
  • 1 egg
  • 20 g cold milk
  • 1 tsp bicarb soda
  • 1.5 tsp Gluten Free Baking Powder
  • .25 tsp salt
  • 250 g Gluten free plain flour
  • 80 g dark choc chips
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Gluten Free Banana & Choc Chip Muffins
  1. Preheat oven to 190deg C. Grease muffin tins.

    Add butter to bowl. Melt for 2 minutes 100 deg Gentle stir setting.

    Add all ingredients starting with the bananas. Mix for 10 seconds speed 4.

    Scrape bowl and repeat in 10 second segments until all mixed.

    Pour into greased muffin tins and bake for 15 - 20 minutes or until golden brown and muffins spring back to the touch.

    Remove from pan and cool on wire rack.

    Enjoy!!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Just making my second batch. These muffins freeze...

    Submitted by Judus Mungus on 9. March 2019 - 11:40.

    Just making my second batch. These muffins freeze really well and reheat in the microwave perfectly. Thank you. I have one very happy camper 😊

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  • Yyyyuuuuuuummmmmmm

    Submitted by Duncs_23 on 19. July 2016 - 18:44.

    Yyyyuuuuuuummmmmmm

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  • I made these this afternoon

    Submitted by Gugster on 27. May 2016 - 18:42.

    I made these this afternoon and baked them for 15 minutes. Although they were flavoursome, the texture was very chewy. Not sure what I did wrong.

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  • Delicious, light and fluffy. 

    Submitted by CamillaT on 22. May 2016 - 22:59.

    Delicious, light and fluffy. 

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