Gluten Free Creamcheese Cake

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Gluten Free Creamcheese Cake

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Ingredients

1 portion(s)

Gluten Free Creamcheese Cake

2 --- Cups GF plain flour
2 level teaspoons Baking Powder, gluten free
0.5 level teaspoons bicarbonate of soda
0.5 level teaspoons salt
1 pinches cinnamon
125 g Butter
1 cup sugar
115 g cream cheese
2 eggs
1 level teaspoons vanilla essence
125 mL Buttermilk, See notes to make your own

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6

1h 35min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Gluten free Vegetarian Nut free

Recipe's preparation

1. Grease a baking dish/loaf pan/cake pan that will fit in your varoma
2. If making your own buttermilk, do so now
3. Add butter, sugar and cream cheese to

and mix sp 4, 40 secs. Scrape down sides of

4. Add buttermilk, eggs and vanilla, sp 2, 20 secs
5. Sift flour, salt, baking powder, bicarb and cinnamon into

, sp 3, 20 secs. Scrape down sides and mix further 10 secs, sp 3
6. Pour into prepared pan, cover with foil, sit inside varoma dish making sure not to cover all the holes (elevate on an egg ring or something if you need to)
7. Rinse

, add 1L water
8. Sit varoma on

, cook 90mins, varoma, sp 2. Check halfway to make sure there’s still water in

, add more if you need to (I always need to).
9. Test with a skewer to make sure it’s cooked, turn out onto wire rack to cool, enjoy!

Accessories you need

Varoma
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Spatula TM5/TM6
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Tip

To make your own buttermilk, add 1tbsp white vinegar to 1 cup plain milk (halve ingredients for this recipe).
Can also add fresh or frozen berries to batter, stir through before pouring into cake pan. Could possibly work with other fruit but I haven’t tried

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.