- 300 grams Mascarpone cheese
- 100 grams single cream
- 3/4 lemons, Rind of all, juice of one
- 240 grams almond meal
- 165 grams caster sugar
- 20 grams flaked almonds
- 3 eggs
8Recipe is created for
You can also make this with Ricotta. However if you do,use 400g and omit the cream as it will be too runny.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
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