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Lime self saucing pudding



4 person(s)

Lime self saucing pudding

  • 160 grams sugar raw2
  • 2 lime zest, Use peeler and don’t go too deep
  • 120 grams full cream milk
  • 1 egg
  • 50 grams Salted butter
  • 170 grams flour, self-raising
  • 1 heaped tablespoons cornflour (starch)
  • 40 grams lime juice, freshly squeezed
  • 315 grams Boiling water
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9

Recipe's preparation

  1. Place the sugar and zest into the bowl and mill speed 10 for 10 seconds.
  2. Take half the sugar out and set aside. Then add milk, egg, butter and mix speed 4 for 10 seconds. Mean while put the kettle on to boil.
  3. Add flour and mix fro two seconds speed 4. If not all incorporated please mix with spatula.
  4. Pour mixture into a oven dish. Clean and dry Thermomix bowl.
  5. Put cornflour in your MC and mix with some boiling water to make a paste.
  6. Add cornflour paste, water, juice and left over sugar mixture to bowl and mix speed 4 for 10 seconds.
  7. Pour boiling water mixture over batter in the oven dish.
  8. Put pudding in oven at 180 degrees and cook for 35 mins or until golden brown and firm to touch.
  9. Enjoy self saucing pudding.

Accessories you need



Can serve warm dusted with icing sugar with raspberries and ice cream.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Thankyou 1st time making a steam pudding from...

    Submitted by bandit1 on 24. June 2019 - 22:17.

    Thankyou 1st time making a steam pudding from scratch & not a box. Trying to use a abundance of fruit up off the tree. It was a absolute hit was asked if there was more so will have to make a double batch next time but will need another steamer 1st. But also told we could have that every night please 😊

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