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Milo Muffins - DF

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Ingredients

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Milo muffins need:

  • 1.5 Self Raising Flour, Cups
  • 2/3 Milo, Cups, must be homemade to be DF
  • 2/3 rice milk (or preferred milk), Cups
  • 2/3 brown sugar, Cups
  • 1/2 teaspoon baking powder
  • 60 grams Nuttlex, @ room temp
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Recipe's preparation

    Milo Muffins

  1. pre-heat oven 180deg no fan, prepare muffin pans with oil/papers as desired.

    Put all ingredients in Closed lid, mix 15sec, sp 5 - or til combined.

    3/4 fill muffin tins with the mixture

    cook 13-15min or until skewer inserted comes out clean.

    leave to cool in pans for 5 min before turning out onto a wire rack to cool completely.

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Tip

Freeze well, my dairy free daughter loves these as her special treat.

 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I found a few recipes online

    Submitted by astarra on 25. February 2015 - 07:06.

    I found a few recipes online for thermomix milo, and they seem to work just fine in this :)

    HTH

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  • Thank you for clarifying

    Submitted by ChloeN on 26. October 2014 - 14:32.

    Thank you for clarifying this!  I was about to ask :) 

    Nestle Milo contains Milk Solids so is therefore not dairy free. 

    I have a daughter with a Milk Protein allergy - and I'm loving all these dairy-free recipes! 

    Now, I must find out how to make Milo!

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  • ohhh. gotta try these!  i

    Submitted by Thermumix on 7. July 2014 - 23:54.

    ohhh. gotta try these! 

    i love milo

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  • Just a note, I make my own

    Submitted by astarra on 1. February 2014 - 18:06.

    Just a note, I make my own milo so I know it is Dairy free, but not sure if the purchased variety is, so please check if using purchased milo before baking for someone with a dairy intolerance/allergy. Enjoy

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