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Mini Banana and Maple Muffins


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Ingredients

36 portion(s)

  • 160 g banana, approx 1.5 bananas
  • 30 g almonds
  • 70 g Maple syrup
  • 55 g olive oil
  • 60 g Almond milk, can use any type of milk
  • 150 g SR flour
  • 1 egg
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Recipe's preparation

  1. Preheat oven to 190 degrees and line tins with patty cases.

    1) Place almonds in Closed lid and mill 5 secs/sp7. Set aside.

    2) Place bananas in Closed lid and mash 3 secs/sp5.

    3) Add all remaining ingredients including the milled almonds and mix for 20 secs/sp5.

    4) Spoon into patty cakes and cook for approx 15-20 mins depending on your oven.

    ENJOY!

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Accessories you need

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Tip

These freeze amazingly well and defrost super quick. My son actually prefers them straight from the freezer!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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