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1 Paleo Carrot CupCakes

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Paleo Carrot CupCakes

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Ingredients

12 piece(s)

Muffins

  • 2 --- Carrots Large
  • 80 g raisins
  • 60 g walnuts
  • 150 g almond meal
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon G/F Baking Powder
  • pinch sea salt flakes
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cardamom
  • 3 large eggs, (at room temperature)
  • 125 g Butter
  • 125ml --- Maple syrup
  • dash vanilla extract

Icing

  • 225 g cream cheese, softened / room temperature
  • 125 g Butter
  • 60ml Maple syrup
  • dash vanilla extract
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  • 6
    35min
    Preparation 10min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Muffins

  1. Preheat Oven 180 degrees, line a 12-hole-muffin tray with patty pans

    Add carrot to bowl, grate 4-5 seconds/speed 5

    Add raisins, walnuts, almond meal, baking soda, baking powder, spices and salt. Mix 15 seconds/speed 4. Set aside.

    Add butter and melt butter 2 minutes/60 degrees/speed 4. Add eggs, maple syrup and vanilla. Mix 20 seconds/speed 6.

    Add carrot mixture to bowl and mix 20 seconds/reverse/speed 5. 

    Spoon batter into patty pans and bake 20-25 minutes. Skewer test.

    Set muffins aside to cool.

     

    2. Icing

  2. Add cream cheese, butter, maple syrup and vanilla to bowl. Mix 20 seconds/speed 6 or until smooth consistency. Repeat if necessary.

    When muffins are cool use piping bag with star tip to ice. Pipe icing onto centre of muffin and swirl in circular motion from inside out (similar to soft serve icecream!). 

    Place a walnut on top and sprinkle with cinnamon.

    Keep in fridge until ready to serve!

     

    Recipe adapted from 'The Happy CookBook' - By Lola Berry

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious Thanks for sharing.

    Submitted by suejoyn on 2. August 2017 - 18:25.

    Delicious Thanks for sharing.

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  • I guess dairy is in that grey

    Submitted by keanaj on 1. August 2016 - 09:08.

    I guess dairy is in that grey area of Paleo. Haven't tried yet with coconut oil but certainly let me know how you go!

     

    Thanks,

     

    Keana

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  • Can you add coconut oil

    Submitted by Naomi Paleo on 19. March 2016 - 20:05.

    Can you add coconut oil instead of butter as butter isn't paleo 

    Naomi 

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