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sultana x cranberrie slice


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Ingredients

12 slice(s)

110gr sugar

  • 125gr Butter
  • 2 eggs
  • 150gr SR flour
  • 120gr sultanans
  • 120gr Cranberries
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. mix sugar and butter sp5 15 seconds

    add eggs, flour , sultananas x cranberries  reverse spd4 10 sec

    put into slice tray and bake 20 mins or until golden brown 190 degrees

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Accessories you need

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Tip

i use a 20 x 30 slice tin


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • You add the eggs in with the

    Submitted by Charlie2 on 20. October 2016 - 22:22.

    You add the eggs in with the flour and fruit.

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  • Tasty and Easy. Used half

    Submitted by Jaynic on 11. August 2016 - 15:53.

    Tasty and Easy. Used half chic chips and half cranberries. Reduced sugar to 70gr

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  • Super easy & delicious. I

    Submitted by Mgreig on 28. January 2016 - 20:12.

    Super easy & delicious. I added a handful of chocolate chips - very yummy!

    MEG

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  • Thank you for such a quick,

    Submitted by Chelle-n-Brian on 16. July 2015 - 10:32.

    Thank you for such a quick, easy bake! I cooked it in a 24cm square pan so time/temperature was perfect!  tmrc_emoticons.)

    Chelle-n-Brian

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  • There is definitely something

    Submitted by Eager Beaver on 6. May 2015 - 13:30.

    There is definitely something missing in the instructions - when do you put the eggs in?

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  • This was really nice!

    Submitted by Lisbaiis on 23. February 2015 - 21:07.

    This was really nice! Although I did have to cook it for quite a bit longer than it says, think I used the wrong baking tin, and I also added chopped up chocolate bits! Yum! Thanks. 

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  • This is yummy and so easy to

    Submitted by smitchell48@bigpond.com on 16. February 2015 - 14:50.

    This is yummy and so easy to make.  I served it with hot custard the second night.  Thanks Anita. Big Smile

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