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sultana x cranberrie slice


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Ingredients

12 slice(s)

110gr sugar

  • 125gr Butter
  • 2 eggs
  • 150gr SR flour
  • 120gr sultanans
  • 120gr Cranberries
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. mix sugar and butter sp5 15 seconds

    add eggs, flour , sultananas x cranberries  reverse spd4 10 sec

    put into slice tray and bake 20 mins or until golden brown 190 degrees

10

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Tip

i use a 20 x 30 slice tin


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • You add the eggs in with the

    Submitted by Charlie2 on 20. October 2016 - 22:22.

    You add the eggs in with the flour and fruit.

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  • Tasty and Easy. Used half

    Submitted by Jaynic on 11. August 2016 - 15:53.

    Tasty and Easy. Used half chic chips and half cranberries. Reduced sugar to 70gr

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  • Super easy & delicious. I

    Submitted by Mgreig on 28. January 2016 - 20:12.

    Super easy & delicious. I added a handful of chocolate chips - very yummy!

    MEG

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  • Thank you for such a quick,

    Submitted by Chelle-n-Brian on 16. July 2015 - 10:32.

    Thank you for such a quick, easy bake! I cooked it in a 24cm square pan so time/temperature was perfect!  tmrc_emoticons.)

    Chelle-n-Brian

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  • There is definitely something

    Submitted by Eager Beaver on 6. May 2015 - 13:30.

    There is definitely something missing in the instructions - when do you put the eggs in?

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  • This was really nice!

    Submitted by Lisbaiis on 23. February 2015 - 21:07.

    This was really nice! Although I did have to cook it for quite a bit longer than it says, think I used the wrong baking tin, and I also added chopped up chocolate bits! Yum! Thanks. 

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  • This is yummy and so easy to

    Submitted by smitchell48@bigpond.com on 16. February 2015 - 14:50.

    This is yummy and so easy to make.  I served it with hot custard the second night.  Thanks Anita. Big Smile

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