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Whole orange date cupcakes



12 portion(s)

Whole orange date cupcakes

  • 85g pitted dates
  • 60g raw sugar
  • 1 Med orange (180g), Cut into 4
  • 125g Butter
  • 200g plain flour
  • 100g almond meal
  • 1tsp bicarb
  • 1tsp baking powder
  • 200g natural yogurt
  • 2 eggs
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
  • 9

Recipe's preparation

    Whole orange date cupcakes
  1. Preheat oven 180
    grease 12 muffin tin I used rose gold so no grease

    1 add dates and sugar blitz sp7/ 15 seconds
    set aside
    2 add oranges and chopped butter to jug and blitz 20secs/ sp 7
    3 scrape down add all other ingredients blend speed 4/rev/10 secs
    if not fully incorporated use spatula to mix put into the muffin tin I put almonds on top a a sprinkle of raw sugar bake 15-20
    the original recipe by monicalh made 18 but the big tin made 12 😃

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This is variant on a recipe by monicalh with a few changes reduced sure increased egg and almond flour 😊

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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