You are here:
4
Ingredients
1 jar(s)
Castor Sugar
- 250 grams sugar
-
6
1min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
-
9
5
Recipe's preparation
Add 250g Sugar to bowl
2 seconds, speed 9
Pour castor sugar into s jar
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentNever buy castor sugar again. Thank you for...
Never buy castor sugar again. Thank you for recipe.
Perfect caster sugar. Thanks for posting
Perfect caster sugar. Thanks for posting
Perfect way for making castor sugar. Thank you
Perfect way for making castor sugar. Thank you
Use this recipe all the time, thanks for posting
Use this recipe all the time, thanks for posting