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Chilli, Lime and Vanilla dusting powder



40 portion(s)

Chilli Lime and Vanilla dusting powder

  • 2 stick cinnamon stick
  • 10 grams szechuan peppercorns
  • 15 grams coriander seeds
  • 6 star anise
  • 5 grams chilli flakes, or fresh to taste
  • 6 cardimon pods
  • 6 Zest of 6 limes
  • 20 leaves Kaffir lime leaf
  • 500 grams raw sugar
  • 1 pod vanilla
  • 30 grams raw cacoa nibs

Recipe's preparation

  1. Mill sugar for 1 minute, speed 10.  Set aside.

    Place all of the ingredients in the TM bowl and heat for 8 minutes, temp 100, speed 2

    Blitz for 1 minute on speed 10

    Add milled sugar, and viola.

    Dust this over a fruit platter, add a teaspoon to hot chocolate, mix with cream cheese for an amazing sweet dip.


Accessories you need

  • Spatula TM31
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  • Measuring cup
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This recipe is a sweet variation of the chilli lime crumb in the In the Mix cookbook.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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