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Nut butter Porridge


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Ingredients

1 portion(s)

Nut butter Porridge

  • 1/2 piece banana
  • 60 grams rolled oats
  • 135 grams Milk, or plant based milk of choice
  • 20 grams almond butter, or nut butter of choice eg peanut
  • 1 heaped tsp chia seeds, optional
  • 1 level teaspoons Maple syrup, or sweeter of choice eg. honey
  • 6
    11min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Add Banana to Closed lid mix 4 seconds speed 5
    Add rolled oats
    Add milk
    Add nut butter
    add chia seeds and maple syup if using
    Cook 10 minutes, 90 degrees Counter-clockwise operation speed 1

    Serve with a splash of milk and enjoy
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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