Saras Kitchen Addiction
Ingredients
12 portion(s)
Buttermilk Pancakes
- 550 g buttermilk, (or 525g milk and 25g white vinegar - let sit for 5 mins for instant homemade buttermilk)
- 1 egg
- 1/2 tsp vanilla extract
- 350 g plain flour
- 3.5 tsp baking powder
- 1 tsp salt
- 25 g sugar
-
6
15min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
-
Recipe's preparation
Add all ingredients for pancake batter into Thermomix and mix for 10 secs on speed 5, make sure all batter is combined, mix for addition few secs if needed.
Preheat non stick fry pan over moderate heat. Once the pan is the right tempature, add a knob of butter to pan and fry your pancakes. A pancake is ready to be turned over when it's dry around the edges and bubbles have formed over the top.
Pancake Batter
Tip
Optional: After you mixted the batter let it rest in the refrigerator for 10 minutes, or even overnight if you have time. This will allow the gluten to relax so the pancakes will be tender, and lets the baking powder form bubbles in the batter. After the batter rests there is no need to remix.
*I like to make this the night before so all I need to do in the morning is cook them.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentBest pancake recipes ever. Thank you so much!
Best pancake recipes ever. Thank you so much!
They are devine... so yummo
They are devine... so yummo
I made these this morning and they were literally...
I made these this morning and they were literally Perfect Pancakes! I will definitely be keeping this one in my collection!
These are most definitely "perfect pancakes"! ...
These are most definitely "perfect pancakes"!
I used a combination of wholemeal Spelt flour and GF plain flour and used the homemeade buttermilk option.
Didn't have time to leave overnight but that didn't seem to matter- kids devoured them and have asked that they now be our pancake recipe go-to.
LOVE them! This is our go to pancake recipe now!...
LOVE them! This is our go to pancake recipe now! The whole family loves them! Makes enough for our family of 5 to get atleast 5 each for brekky from one batch.
We do find with buttermilk it's too strong for us so we either do half buttermilk and half normal milk or the milk and vinegar measurements. Though we prefer the milk and vinegar mix.
Super quick and easy to make and tastes great!!!
very nice and easy to make
very nice and easy to make
These were so yummy. Everyone commented how good...
These were so yummy. Everyone commented how good they tasted
I have used this recipe many times now. I always...
I have used this recipe many times now. I always use the vinegar to milk version and it has yielded consistently delicious pancakes. I let it rest overnight (when I'm organised enough). It does thicken up quite a bit. I just add a little extra milk and it's perfect. Thank you.
DID NOT WORK FOR ME...
DID NOT WORK FOR ME
I halved the ingredients to make a small batch thankfully. I did the vinegar version. Couldn’t eat them. I could strongly taste the vinegar and they were very flat.
These were delicious!! I didn't let the batter...
These were delicious!! I didn't let the batter rest, but they were still amazing!! Kids have been asking for more!
Been trying for ages to make my pancakes more like...
Been trying for ages to make my pancakes more like restaurant pancakes but never worked until now! These are thicker but light. I used 10g of sugar as I don’t like sweet pancakes and was perfect for us.
Sensational
Sensational
Excellent recipe which made 18 medium sized...
Excellent recipe which made 18 medium sized pancakes. I only let the batter rest for half an hour and they still turned out great.
Perfect and fluffy
Perfect and fluffy
These are the 'Perfect Pancakes'......
These are the 'Perfect Pancakes'...
I left the mix to rest for a few hours, and they were fluffy and tasty.
Didn't even need to be smothered in maple syrup
Look No Further!!!! Best pancakes EVER. Hubby and...
Look No Further!!!! Best pancakes EVER. Hubby and toddler smashed them. Just eating them plain was so tasty
Great recipe, my kids loved it and I didn’t let...
Great recipe, my kids loved it and I didn’t let it sit for too long and was still awesome. Thank you
They really are : Perfect!!! I made the batter the...
They really are : Perfect!!! I made the batter the night before as per suggestion and cooked them in the morning. Thank you they were a hit.
WHY ISN'T THIS RECIPE WINNING AN AWARD!...
WHY ISN'T THIS RECIPE WINNING AN AWARD!
Beautiful texture and flavour. This recipe had it all. Made me look like a pro and everyone loved it.
Thanks for sharing.
Fantastic recipe. I usually have to double pancake...
Fantastic recipe. I usually have to double pancake recipes to fill up my family of five that includes teenagers. This recipe made the perfect amount. I also used spelt flour. The only recipe I’ll use from now on. Thank you.
Best pancakes I’ve ever made! Thank you
Best pancakes I’ve ever made! Thank you
Made for Christmas morning breakfast and they were...
Made for Christmas morning breakfast and they were beautiful. Was told 3 times by a nephew that they were really good. Will definitely make again. I made the buttermilk with milk and vinegar which worked well. I would like to try make the mix the night before next time to see if it makes the mix even better than it already is.
Absolutely delicious! Loved by my whole family.
Absolutely delicious! Loved by my whole family.
Best pancake mix I’ve made. Each one was fluffy...
Best pancake mix I’ve made. Each one was fluffy & yuuuuum
This is a great pancake mixture. We do as...
This is a great pancake mixture. We do as suggested and make it the night before where possible and leave in fridge. Perfect the next day
We have tried with store bought buttermilk, Thermomix buttermilk (milk leftover from making butter) and also homemode buttermilk (with milk and vinegar) and all varriants turned out fantatsic. Pancakes always kept warm in the Thermomserver whilst waiting for them all to cook.
Great pancake mix. I made it and used it pretty...
Great pancake mix. I made it and used it pretty much straight away as I had a hungry family. Will try making it the night before next time. Thanks for sharing
Such light and fluffy pancakes. Made the...
Such light and fluffy pancakes. Made the buttermilk, as per recipe, and let the mixture rest in the fridge overnight, and they were perfect. Delicious.
I never knew making buttermilk was so easy. This...
I never knew making buttermilk was so easy. This is the perfect recipe for a family. So easy and delicious 😋
Yum! Only had SR flour. Worked a treat!
Yum! Only had SR flour. Worked a treat!
Made these this morning for Mr 5s birthday choice ...
Made these this morning for Mr 5's birthday choice.
Halved the recipe.
PERFECT! Loved by Mr 5, Mr 10 months and me.
Best pancakes we have had Excellent recipe
Best pancakes we have had! Excellent recipe.
Best pancakes we have had Excellent recipe
Best pancakes we have had! Excellent recipe.
Yum! I used coconut sugar in place of regular....
Yum! I used coconut sugar in place of regular. Thank you for the recipe.
Absolutely Fabulous! Yum yum pancakes. Made the...
Absolutely Fabulous! Yum yum pancakes. Made the night before so the batter can sit will produce a much lighter, fluffier pancake. Thanks for sharing x
These pancakes are amazing.
These pancakes are amazing.
Turned out perfectly...
Turned out perfectly
I used almond milk and white vinegar instead of buttermilk. Sharing this recipe with my friends.
I made with vinegar and full cream milk and it was...
I made with vinegar and full cream milk and it was great.
Lovely soft and moist pancake. Big hit with the...
Lovely soft and moist pancake. Big hit with the kids
I made them with the normal milk and vinegar....
I made them with the normal milk and vinegar. Great recipe
this recipe makes amazing
this recipe makes amazing pancakes
Delicious, will definitely
Delicious, will definitely make again!
Great recipe! I used the
Great recipe! I used the buttermilk produced from my butter but used Wholemeal SR for a healthier option than plain flour and baking powder. Great pancakes, kids loved them as well.
Yummy, i make these with
Yummy, i make these with homemade kefir milk in place of the buttermilk. Kids love them!
Great and easy recipe. Only
Great and easy recipe. Only had about 300gr of buttermilk so i topped it up with full cream milk. delicious!
Great recipe, so quick, thank
Great recipe, so quick, thank you!
Perfect
Perfect
Fantastic! I use Gluten Free
Fantastic!
I use Gluten Free flour to make these for my son and it works perfectly. I make 2 batches at once and freeze in individual portions. A hot, simple and fast breakfast on school mornings
Fantastic, thank you! Quick,
Fantastic, thank you! Quick, easy, never fail
Fabulous! Thank You
Fabulous! Thank You
Note to self : needs more
Note to self : needs more sugar if buttermilk very sour. Otherwise very nice!