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Pizza Sauce with onion, garlic and herbs


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Ingredients

750 g

Sauce

  • 1 brown onion, Cut in half
  • 1 red capsicum, Quartered, seeded
  • 2 garlic cloves, Peeled
  • 1400 g tomatoes, Quartered
  • 10 g rock salt
  • 20 g Coconut sugar, Or other sugar of your choice
  • 40 g olive oil
  • 2 dried bay leaves
  • 1 sprig fresh rosemary, Leaves only
  • 5 sprigs fresh parsley leaves
  • 5-6 fresh basil leaves
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Recipe's preparation

  1. Place capsicum, onion, and garlic into bowl and chop 5 sec/speed 5

    Scrape down bowl, add tomatoes 5 sec/speed 5

    Add remaining ingredients 5 sec/speed 5

    Scrape down bowl 40 min/varoma/speed 1 with MC removed and TM basket on mixing bowl lid

    Scrape down bowl, return MC and blend 30 sec gradually increasing speed from speed 1 to speed 9

    Scrape down bowl, 20 min/varoma/speed 1 with MC removed and TM basket on mixing bowl lid
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Accessories you need

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Tip

Freeze into ice cube trays for up to 3 months.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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