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Seasoning Mix - All Purpose



1 jar(s)


  • 50 g rice
  • 10 g Pink Himalayan rock salt
  • 2 teaspoons paprika ground
  • 1 teaspoon garlic granules
  • 1 teaspoon onion dried
  • 1/2 teaspoon cumin seed
  • 1/4 teaspoon chilli powder
  • 1 teaspoon sugar
  • 1/2 teaspoon coriander
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. Add rice and salt to the bowl.  Mill 1min/Sp10 MC on.  Repeat until the rice and salt are milled into a fine powder.

  2. Add remainder of ingredients mill 10sec/Sp10 MC on


Accessories you need

  • Spatula TM31
    Spatula TM31
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  • Measuring cup
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You can use this seasoning on meat or chips before cooking.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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