3 No associated images with this recipe
PDF to Print
[X]

Print recipe

Vegetable Stock Concentrate.


Print:
Create a variant
4

Ingredients

Vegetable Stock Concentrate

  • 4 sticks celery, chopped into thirds - keep leaves on
  • 2 carrots, chopped into rough slices - cm thick approx
  • 1 onion, peeled halved
  • 1 tomato, halved
  • 1 l large zucchini, 2 cm slices approx
  • 1 clove garlic
  • 1 bay leaf
  • 1 bunch parsley, fresh
  • few leaves basil,fresh
  • 1 tbsp extra virgin olive oil
  • 6
    25min
    Preparation 5min
    Baking/Cooking 20min
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Vegetable stock concentrate
  1. Put all vegetables, garlic and herbs in the Thermomix Mixing Bowl.

  2. Chop 10 SEC/SPEED 6.

  3. Add Salt and Oil.

  4. Cook 20 MIN/VAROMA/SPEED 1-5. (Gradually increase speed from 1 to 5)

  5. Chop 10 SEC/SPEED 6 to give it a smooth paste consistency.

10
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.