Variation "Tranca" Portuguese Braid sweet bread. by Sclfilipe. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Variation "Tranca" Portuguese Braid sweet bread.

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Ingredients

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Tranca

300 grams Milk
50 grams Butter
60 grams sugar
550 grams bakers flour
2 teaspoon Yeast
1 eggs
pinch salt

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6
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Bread Dessert Holiday Portuguese

Recipe's preparation

Tranca

Place milk, butter and sugar into bowl and set timer for 2 min 37deg speed 2.

Add yeast and mix this for 10 sec speed 6.

Add flour and salt and kneed for 3 min

.

Reserve for 30 minutes until doubled in size.

Cut into three even pieces and plat evenly. Brush this with egg wash and place little mounts of slightly wet icing sugar on each twist.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.