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Brandy Sauce


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Ingredients

0 litre(s)

Custard

  • 250 gram Milk
  • 250 gram cream
  • 30 gram Butter
  • 50 gram Flour, Plain
  • 100 gram sugar
  • 40 gram brandy or rum
  • 6
    7min
    Preparation 7min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. Place all ingredients except Brandy/Rum into bowl and cook for 7 minutes at 100degrees, speed 4.  

    When cooked add Brandy/Rum and stir on speed 4 for 5 seconds.

10

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Tip

Thank you to Leisa Montfroy for the recipe.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Amazing! Worked a treat with our boozy Christmas...

    Submitted by JanaUlph on 26. December 2018 - 04:33.

    Amazing! Worked a treat with our boozy Christmas pud!

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  • I just made this, a double batch. ...

    Submitted by buffanau on 24. December 2018 - 16:58.

    I just made this, a double batch.
    It's amazing and creamy.
    Had to go for 10 min cooking time with the double batch

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  • This was delicious - I confess to buying cheap...

    Submitted by saj255 on 5. January 2017 - 16:59.

    This was delicious - I confess to buying cheap mini Christmas puddings after Christmas so I could make some more and have over them Tongue

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  • Terrific. Works perfectly

    Submitted by Motherof4 on 16. February 2016 - 11:35.

    Terrific. Works perfectly with lactose free and also substituted kahlua when I made kahlua puddings.

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  • Thanks for sharing, it tastes

    Submitted by janewilson on 6. January 2016 - 13:29.

    Thanks for sharing, it tastes amazing! We have it on it's own as well.

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  • I just made this yesterday

    Submitted by MandyC74 on 24. December 2015 - 09:20.

    I just made this yesterday with Zymil Cream and Liddels milk as the people I made it for are lactose intolerant and it was absolutely devine. Thank you.

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  • Yum this is so delicious

    Submitted by Horvs on 24. December 2014 - 17:25.

    Yum this is so delicious

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