Cashew, Lemon and Coconut Bliss Balls by Montsyubero. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Cashew, Lemon and Coconut Bliss Balls

Print:

main picture

tips

step pictures

comments

Print recipe

I'm cooking this today

Ingredients

24 piece(s)

Cashew, Lemon and Coconut Bliss Balls

185 grams dates, Dried
140 grams Raw Cashew Nuts
140 grams Desiccated Coconut, Extra to coat the balls
1 lemon, Juice and zest
1 pinch salt

Add to shopping list

6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
- Recipe is created for
  TM 21
9

Recipe's preparation

Place the dates and cashew nuts inside the mixing bowl and mill for 10 seconds/ Speed 9.
Add the lemon zest and mill for further 5 seconds/ Speed 9.
Add the rest of the ingredients and mix for 15 seconds/ Speed 5.
The texture will look like a crumbly biscuit dough.
Using an ice-cream scoop to form the bliss ball.
Put extra desiccated coconut in a cup or drinking glass and coat each bliss ball.by shaking the ball around the cup.

Accessories you need

Spatula TM5/TM6
buy now

Tip

Store them in a tight air container.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.