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CHOCOLATE AND SULTANA EASTER EGGS


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Ingredients

40 piece(s)

Sultanas

  • 500 g sultanas
  • 250 g Milk chocolate
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. 1. Place sultanas in bowl and chop - Turbo button 5-6 times.


    2. Remove mixture and form into small eggs/balls.


    3. Place chocolate pieces into mixing bowl and chop by pulsing the Turbo button 4 times. Then melt 2.5min/50C/speed 1.


    4. Dip the sultanas into chocolate and place on a tray and set in the fridge. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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