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Chocolate crackle Caramel slice


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Ingredients

16 piece(s)

Chocolate crackle Caramel slice

  • 200 g sweetened condensed milk
  • 100 g brown sugar
  • 75 g liquid glucose
  • 60 g Butter
  • 100 g White Choc Bits
  • 500 g choc bits
  • 60 g Rice Bubbles®
  • 6
    30min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Caramel filling
  1. Line a square cake pan, with sides of paper extending above the edge for ease of removal.

    Combine sweetened condensed milk, brown sugar, glucose and butter,
    6mins/ 110°C/ sp3.

    Add the white choc chips, 2mins/ 60°C/sp3. Set aside.

    In a clean, dry bowl, grate the milk choc bits, 10secs/sp9.

    Melt 4mins/60°C/sp3.

    Add the Rice Bubbles, 15secs/rev Counter-clockwise operation/sp3.

    Spread 1/2 the choc-bubble miture on the base of the lined pan.

    Cover with the caramel.

    Then spread the remaining choc-bubble mixture over the top.

    Place in the fridge for at least 3 hours to set.

    Cut into slices to serve.
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Accessories you need

  • Spatula TM5/TM6
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Tip

O...M...G...try stopping at one piece.. :0

Inspired by a reipe by New Idea Food and tweaked to Thermy-speak by me.
If you like a thicker coating of Rice Bubbles/ Chocolate, simply double the mixture and leave the caramel filling the same.

"Thermify me"..your source for great recipes, tips and cooking inspiration..


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Claire&co.:yay..! So glad you liked it 😊

    Submitted by thermifyme on 9. September 2018 - 16:37.

    Claire&co.:yay..! So glad you liked it 😊

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • A quick and easy treat that is so yummy and...

    Submitted by Claire&co. on 9. September 2018 - 15:57.

    A quick and easy treat that is so yummy and combines 2 of my favourite things its like a caramel choc crunch bar! Went down a treat with everyone.

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