Clone of Cream Cheese Frosting by jordman. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Clone of Cream Cheese Frosting

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Ingredients

12 portion(s)

cream cheese frosting

250 grams Cream Cheese (full cream)
160 grams Butter
180 grams raw icing or castor sugar
2 teaspoons vanilla extract

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3min

Preparation 3min

Baking/Cooking
7

easy

Preparation
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- Recipe is created for
  TM 31
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Afternoon tea Baking American Australian Birthday Children birthday Party Easy Low budget Quick Cake Gateau Christmas Easter Mother's Day Valentine’s Day Dessert German

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Recipe's preparation

Add all ingredients to bowl and mix speed 5 for 30 seconds or until smooth.

Scrape sides of bowl, then mix on speed 5 for further 15 seconds.

Put in to piping bag and ice away (try not to eat too much as you go).

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Tip

This was enough for me to liberally ice 15 muffins.

I put this onto Carrot & Walnut Muffins.

Use full fat cream cheese. Lite cream cheese ends up too soft.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

I halved this recipe as i

Submitted by gingerchef_jess on 8. April 2016 - 10:48.

I halved this recipe as i only had small amount of cream cheese but it still managed to cover the 15 cupcakes nicely and with a little bit left over as well

Jess

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