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Coconut-Seed Crunch


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Ingredients

2 portion(s)

for crunch

  • 1 tablespoon Shredded coconut
  • 1 tablespoon chia seeds
  • 1 tablespoon Flaxseeds (Linseeds)
  • 1 tablespoon Pepita Seeds (pumpkin)
  • 1 tablespoon Sunflower Seeda
  • 1/2 tablespoon Goji Berries
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Recipe's preparation

  1. Add all ingredients into TM bowl

     

  2. Chop on sp.7-8 until desired texture is reached (usually 10-20secs)

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Accessories you need

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Tip

1. The quantities may be proportionally increased as required but time may need to be extended

2. Amend quantities to suit taste but keep in mind that goji berries have a strong flavour

3. May be made and stored in the pantry but due to the oil content of seeds, it may discolour or go rancid so best to make-use as required

4. Tastes lovely over yoghurt, ice cream or cream based desserts


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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