Ingredients
22 piece(s)
Cranberries, Pistachios & Oat Balls
- 210 g rolled oats
- 80 g cranberries, dried
- 80 g honey
- 30 g Butter or Margarine
- 80 g pistachios, shelled
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6
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7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Place oats, cranberries, pistachios, honey and butter into mixing bowl "Closed lid" .
Process for 10 sec / speed 7. Scrape down sides of bowl. Process again for 5 sec / speed 7.
Using wet hands, roll tablespoonfuls of mixture into balls.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
The balls don't need refrigeration or baking, so they're ready to eat straight away.I keep mine in the fridge and pack a couple in the lunch boxes each day.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThis is a variant of
This is a variant of Coulian's Apricot & Oat Balls.