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1 Flake mint cheese cake

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Flake mint cheese cake

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Ingredients

12 slice(s)

base

  • 274 grams Oreo Biscuits
  • 80 grams Butter

filling

  • 750 grams cream cheese, softened
  • 170 grams caster sugar/raw sugar milled
  • 2 teaspoons Gelatine powder, disolved in 1/4 cup boiling water
  • 300 grams Thickend cream
  • 90 gram cadbury mint flake, chopped
  • 225 gram milk chocolate melts, melted

decorations

  • 1 package Flake
  • 1 package peppermint crisp bar, crushed
  • 1 package mint twirl
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  • 6
    4h 0min
    Preparation 30min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    For base
  1. Crush oreos in Closed lidspeed 9, 8sec Set aside
  2. add butter to Closed lid cook 2min 50degress speed 2
  3. add Crushed Oreos to melted butter mix 20sec speed 2. Press mix into removable base cake tin
  4. wash and dry bowl
    5. for filling
  5. add cream to tm bowl Closed lidwhip cream with butterfly speed 4, 40sec. remove butterfly. scrape down bowl
  6. add sugar and cream cheeseClosed lid, mix 30sec speed 5. scrape down down bowl and repeat.
  7. add melted chocolate, gelatine and flake to tm bowl Closed lid. mix 20sec apeed 5 down bowl and repeat untill combined. (scrape down bowl in between mixing.)
  8. pour over prepared base and chill in fridge for 3hrs or untill set.
  9. wash and dry bowl
    10. To Decorate
  10. add mint flake , peppermint crisp and twirl to tm bowl Closed lidl chop speed 7 5sec
  11. sprinkle over top of cheesecake
10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I had to melt the butter manually before adding it...

    Submitted by generalle17 on 21. May 2017 - 19:09.

    I had to melt the butter manually before adding it into the cookie mix - it didn't melt during step 2. Otherwise a perfect cheesecake!!

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  • omg, the most amazing cheesecake i have ever had...

    Submitted by Tegan_harper on 18. December 2016 - 20:52.

    omg, the most amazing cheesecake i have ever had in my mouth. Thank you!!

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