GF Chocolate Eggplant Brownies by Wigonwheels. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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GF Chocolate Eggplant Brownies

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Ingredients

GF Chocolate Eggplant Brownies

200 g eggplant, peeled and diced
150 g Dark cooking chocolate, GF, broken into pieces
60 g coconut oil, g
60 g pitted dates, chopped
1/2 tsp salt
3 eggs
1 tsp Baking Powder, gluten free
80 g almond meal

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6

25min

Preparation 25min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

Procedure

Preheat oven at 170C

Dice eggplant and steam for 15 minutes or microwave until soft

Beat eggs and baking powder at 10s/Sp 4 and set aside

Dice dates 20s/Sp5

Place steamed eggplant in TM bowl, add chocolate pieces and coconut oil and mix 1m/Sp 2/reversed, allowing heat from steamed dived eggplant to melt chocolate

Add chopped dates and salt until smooth 1m/Sp 5.

Add egg and baking power mixture and mix 1m/Sp 5.

Add almond meal 1m/Sp 4

Spread mixture onto baking tray lined with buttered greaseproof paper and bake for about 20m at 170C. When cool remove greaseproof from tray and allow to cool completely before cutting up as required.

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Tip

Check brownies are cooked by cutting through and checking knife is clean.

Can be served with raspberry chia jam as dipping sauce

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.