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Guilt free chocolate mousse


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Ingredients

4 portion(s)

Mousse

  • 1 can coconut cream
  • 3 tablespoon honey
  • 2 tablespoon Raw Cacoa
  • 1 tablespoon Edible Gelatine
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Recipe's preparation

    very simple, 4 - 6 serves in no time.
  1. can of coconut cream into TM bowl. 3mins/100deg/speed 1

    add all remaining ingredients into TM bowl. 1min/speed 2 or until all combined. 

    pour into serving dishes and set in fridge for 2 or more hours. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Love this. So easy and

    Submitted by MiriH on 12. November 2015 - 18:57.

    Love this. So easy and healthy. Thank you! I used a 270ml can of ayam coconut cream. Do you recommend that or the larger 400ml?

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