Ingredients
4 portion(s)
Coconut Milk
- 200 g Thick Coconut Milk
- 70 g brown sugar
- 1 tsp salt
Mango
- 300 g Mango pulp, cubes
Water
- 120 g water
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6
24h 4min
Preparation 24h 0minBaking/Cooking -
7Preparation
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8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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9
Recipe's preparation
Put all ingredients in to cook
mc / 3 min / 90°C / speed 2
Set aside, after 2 hours, tore in fridge
Dice mangoes before blending, add mangoes dices and coconut milk, water to blend.
mc / 1 min / speed 10
Transfer to a container, store in freezer overnight.
Preparing Salted Mango Coconut Ice Cream
Accessories you need
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Spatula TM5/TM6
buy now
Tip
Just some impromptu I had made when I realized I have made too much of sweetened coconut milk for mango sticky rice, and I had many pieces of 'not quite ripe' mangoes, mix them up to make this Salted mango coconut ice cream, not too bad for the combination though! Happy Trying.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI can't understand this
I can't understand this recipe which is disappointing. It looks so good and I got all the ingredients to make it but I can't understand the instructions. It's not clear.
Can anyone help?
Hey I don't really
Hey I don't really understand this recipe.. Do I do the coconut part first and heat that and then do the mango part?? Looks good though