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1 Nat's Easy Nigella Inspired Choc Hazelnut Cheesecake (5 ingredients)

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Nat's Easy Nigella Inspired Choc Hazelnut Cheesecake (5 ingredients)

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Ingredients

250 g

Base

  • 250 g packet Chocolate Ripple, Oreos or plain sweet chocolate biscuit
  • 125 g Butter

Filling

  • 370 g Nutella or other Hazelnut Chocolate spread
  • 2 x 250 g packets Philadelphia Cream Cheese (room temperature)
  • 75 g icing sugar (pure or mixture)
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  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Prepare Base

  1. 1.      Grease and line base of a 8” spring form pan or flan dish.

     

    2.      Melt butter in TM bowl 3 min / 50°c

     

    3.      Add biscuits to bowl and blend 10 sec / speed 9.  Scrape down sides of bowl and blend again 3 sec / speed 5.

     

    4.      Press into base and up sides of pan, making sure the sides are at least 4 to 5cm high.

     

     

    5.      Refrigerate while preparing filling.

    2. Prepare Filling

  2. Blend remaining ingredients on speed 5 for 10 secs, scrape down sides of bowl and continue with another 5 seconds on speed 5.

     

    Pour filling into prepared base, refrigerate 4 hours, best served cold from the fridge..

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I added in about 100g of melted dark chocolate and...

    Submitted by efawns on 18. December 2017 - 07:43.

    I added in about 100g of melted dark chocolate and made mini ones instead of 1 big one. It was delicious.

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  • Sorry, found it just tasted like icing and way to...

    Submitted by hungary on 3. September 2017 - 20:42.

    Sorry, found it just tasted like icing and way to rich/sweet.

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  • Thank you, I love it, it's so easy

    Submitted by Fanackapants on 11. December 2016 - 20:48.

    Thank you, I love it, it's so easy tmrc_emoticons.)Big Smile

    Cooking 7


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  • Chocolate & Hazelnuts!   If

    Submitted by Schoonens83 on 29. November 2016 - 10:09.

    Chocolate & Hazelnuts!

     

    If you like the combination of Chocolate and Hazelnut then this is the cheesecake for you. I made this recipe on a whim as I wanted to surprise my friend at work with something tasty to put a smile on her face.

    Well, it certainly did that. tmrc_emoticons.)

    It is quite rich but being a sweet lover that didn't bother me at all. Everyone else that tried it said that it was delicious too.

    The instructions were very easy to follow and I doubled the recipe as I had a larger springform pan that I wanted to fill. Decorated with crushed hazelnuts, Ferrero Rochers and raspberry lollies; drizzled with melted dark chocolate.

    Hazelnut Cheesecake Hazelnut Cheesecake

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