3 No associated images with this recipe
Print to PDF
[X]

Print recipe

never fail cupcakes


Print:
4

Ingredients

12 piece(s)

  • 150 g sugar
  • 150 g Butter
  • 1 teaspoon vanilla essence
  • 2 eggs
  • 250 g SR flour
  • Milk
5

Recipe's preparation

  1. preheat oven to 180

    place sugar in jug and grind on speed 9 for 10 seconds add butter and cream on speed 4 for 10 seconds.

    add eggs and vanilla then mix on speed 4 for 15 seconds.

    add flour and turn up to speed 5 for 10 seconds pour milk gradualy thro hole in lid till desired consistancy. i used around 1/2 of 1 mc.

    pour in to cup cake papers about half way up. (i use a piping bag so as to limit mess.)

    bake for around 15min or till cake tester comes out clean.

    you can add 1tbsp of cocoa to make them chocolate but i prefer vanilla with choc iceing.

     

10

Accessories you need

11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • so light and fluffy thanks so

    Submitted by The Thermominx on 16. October 2015 - 15:09.

    so light and fluffy thanks so much for sharing tmrc_emoticons.)

    Login or register to post comments
  • Hasn't failed me, awesome!

    Submitted by Malamamma on 20. June 2014 - 21:43.

    Hasn't failed me, awesome! tmrc_emoticons.)

    Login or register to post comments
  • This is a lovely recipte -

    Submitted by melhart on 23. February 2014 - 20:19.

    This is a lovely recipte - thanks for posting!
    I substituted to suit our food intolerances:: GF flour, Nuttulex and oat milk and they still turn out lovely.

    Login or register to post comments
  • A fantastic little

    Submitted by mrssherro on 22. November 2013 - 18:31.

    A fantastic little reciepe. 

    My only tip is that the instructions re the milk read oddly the first time you read it through. I got it in the end lol. 

    These were beautiful to make and eat. Yum, and thanks for sharing

    Login or register to post comments
  • I've used this receipe so

    Submitted by Chemsar on 3. November 2013 - 20:24.

    I've used this receipe so many times now as they are so easy and taste fantastic! Party

    Login or register to post comments
  • I used 2/3 cup milk.  The mix

    Submitted by Caro14 on 5. May 2013 - 12:57.

    I used 2/3 cup milk.  The mix made 28 cup cakes. tmrc_emoticons.)

     

    Login or register to post comments
  • Can you please advise how

    Submitted by KathyRboub on 3. May 2013 - 13:19.

    Can you please advise how much milk to use?...

    thanks 

    Login or register to post comments
  • just made these for my sons

    Submitted by alyssa b on 18. November 2012 - 22:59.

    Party just made these for my sons birthday tomorrow - easy and taste yummy - will definitely be using this recipe again

    Login or register to post comments
  • My daughter aged 10 has made

    Submitted by quincey on 2. September 2012 - 15:23.

    My daughter aged 10 has made these twice now, super easy and they taste fantastic. thanks for sharing

     

    Login or register to post comments