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Passion Fruit Cheese Cake


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Ingredients

8 slice(s)

Filling

  • 500 grams cream cheese
  • 200 grams Melted, White chocolate
  • 100 grams caster sugar
  • 2 teaspoon gelatin, Dissolve in boiling water &allow to cool slightly
  • 240 grams cream

Biscuit Base

  • 300 grams Packet Gingernut biscuits
  • 110 grams unsalted butter cubed

Passion Fruit Topping

  • 1 tablespoon cornflour
  • 70 grams water
  • 170 grams passion fruit pulp
  • 35 grams caster sugar
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Biscuit Base
  1. 1. Lightly grease and line 20 cm cake tin 

    2. Add all base ingredients to TM bowl 10 sec speed 8 

    3. Transfer to cake tin and line base and walls using back of spoon to spread, allow to set in fridge for 30mins 

     

  2. Filling
  3. 1. Place all ingredients in TM bowl and mix till combined scrap sides down and repeat if neccesary

    2. Pour filling into prepared base and allow to set in fridge

    while preparing ganache

    3. Clean TM Bowl

  4. Passion Fruit Topping
  5. 1. Add Cornflour and Water to mix 10Sec / Speed 3

    2. Add Passion Fruit Pulp and Sugar

    3. Mix 4 Min / Speed 1 / 100 Degrees

    4. Allow to slightly cool before pouring over cake 

    5. Place cake in fridge for 3 hours or over night

     

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Amazing cheesecake, so smooth and creamy texture....

    Submitted by Chezwastell157 on 27. January 2018 - 19:05.

    Amazing cheesecake, so smooth and creamy texture. Everyone loved it, will definitely be making it again. Thanks for sharing. Smile

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  • not sure what is meant by:...

    Submitted by Tellen on 19. December 2017 - 15:23.

    not sure what is meant by:
    Dissolve in boiling water &;allow to cool slightly

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