Peanut butter, cranberry and oat fudge bars by Kate_79. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Peanut butter, cranberry and oat fudge bars

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Ingredients

24 piece(s)

250 grams Peanut Butter
100 grams honey
40 grams coconut oil, no substitutes
150 grams Milk choc chips
160 grams oats
90 grams Dried Cranberries.
flaked almonds, Optional, to finish

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1h 6min

Preparation 1h 6min

Baking/Cooking
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easy

Preparation
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- Recipe is created for
  TM 31
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Afternoon tea Snack Easy Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day Valentine’s Day Dessert Gift Holiday Party Praline/sweets

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Recipe's preparation

Line Square baking tin with baking paper and set aside.

Add peanut butter, honey and coconut oil to TM bowl and melt 100degree's/3-5 mins/ speed 2

Add Choc chips to bowl. Melt 100 degrees/ 30 secs/ speed 2

add Oats and cranberries. Mix together "Counter-clockwise operation" 30 secs/ speed 2 or until combined.

Press into a small lined square tin until smooth on top and mixture is even.

Top with flaked almonds if desired. Slightly press into mix.

Refridgerate until hard. Approx 1 hour.

Cut into small squares or bars.

Store in Fridge

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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