Pina Colada Style Sorbet by Thermo-Chic. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Pina Colada Style Sorbet

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Ingredients

1 litre(s)

Sorbet

130 g raw sugar
fresh mint leaves, generous handful
1 lime rind, pith removed
1 lime, flesh & juice
270 g coconut cream
700 g frozen pineapple, cubed
100 g ice cubes

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5min

Preparation 5min

Baking/Cooking
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easy

Preparation
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- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Alcohol-free Children food Egg free Gluten free Lactose free Non-dairy Vegetarian Nut free Creative Easy Natural Quick Birthday Children birthday Everyday Holiday Party Carnival Christmas Easter New Year’s Eve Spring Summer Valentine’s Day Cooling Freezing Dessert Ice cream

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Recipe's preparation

Method

1. Add Sugar, Mint, Lime Rind to bowl and mill Speed 9/ 10 Sec.

2. Scrape down side of bowl, add Lime and Coconut Cream and mix Speed 5/ 5 Sec.

3. Add Frozen Pineapple and Ice Cubes, Grind Speed 10/ 90 Sec. Assist with spatula through lid, if required to push ingredients away from the side of the bowl.

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Accessories you need

Spatula TM31
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Tip

Tip: For a slushy style cocktail, simply add 100ml of your beverage of choice in step 2.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

Yum, this went down a treat

Submitted by knroche on 26. November 2015 - 16:42.

Yum, this went down a treat at work! Only put in 100g sugar but woudn't change anything else

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This is insanely divine hats

Submitted by barbs9 on 12. September 2015 - 12:15.

This is insanely divine hats off to you

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