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Raw Caramel Slice Bites


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4

Ingredients

12 piece(s)

Base

  • 60 g rolled oats
  • 10 g coconut oil
  • 40 g Dates pitted
  • 1 level tbsp water

Center/ Caramel

  • 65 g Dates pitted
  • 15 g coconut oil
  • 1 level tbsp Pure Maple Syrup
  • 1 1/2 level tbsp water

Top/Chocolate

  • 50 g 70% cocoa dark chocolate
  • 5 g coconut oil
5

Recipe's preparation

    Base
  1. •Place water, coconut oil and dates in bowl.Varoma - 1:00 min Speed-1 

    •Blitz speed 6 for 20 sec

     •Add oats speed 6 20 sec

    • Scrape down then repeat speed 6 20 sec

     •Press into mini silicon muffin tray mounds place in fridge 

     

  2. Center/ Caramel
  3. •All ingredients in bowl

     •Varoma 2 min speed 2 

    •Blitz speed 6 20 sec

     •Scrape sides and repeat if necessary want smooth paste

    • Spoon  1 tsp of caramel on top of oat base

    .•Place in fridge  

  4. Top/Chocolate
  5. •Melt together in clean bowl, 20 sec intervals in the microwave stirring each 20 sec until smooth.

      •Spoon on top and chill in fridge for 2 hour until set them they should just pop out of the silicon moulds! 

10

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11

Tip

I also triple this recipe and make into a slice.

Each bite is 95 calories


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Just wondered if anyone has done this as a cake?...

    Submitted by Al Pal Dunc on 25. July 2019 - 16:53.

    Just wondered if anyone has done this as a cake? For a Birthday in a round tin? Wondering how many batches it would be please? Thanks

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  • Just wondered if anyone has done this as a cake?...

    Submitted by Al Pal Dunc on 25. July 2019 - 16:35.

    Just wondered if anyone has done this as a cake? For a Birthday in a round tin? Wondering how many batches it would be please? Thanks

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  • I didnt think these could get any better until i...

    Submitted by Mistymoo82 on 26. May 2018 - 20:57.

    I didnt think these could get any better until i added a pinch of salt to a triple batch to make a slice. Oh my even yummier. Thanks to whoever suggested it.

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  • Oh yum! I upped the whole recipe x 4 and placed in...

    Submitted by GinStar on 23. April 2018 - 14:46.

    Oh yum! I upped the whole recipe x 4 and placed in a large slice tin. Delicious! I used milk choc bits instead of dark choc as that’s all I had & instead of using microwave I cleaned & dried the thermie bowl really well & made topping in bowl. I chopped the milk choc bits in thermie for 30sec, scraped down bowl & chopped for another 20 sec. added coconut oil & melted for 2mins/50c/speed 2. Poured over the caramel. Super easy. Thanks so much for posting x

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  • Kids loved them! yum lunchbox treat.

    Submitted by marly22 on 11. March 2018 - 14:08.

    Kids loved them! yum lunchbox treat.

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  • These are a very healthy delicious little treat. A...

    Submitted by annie 60 on 10. February 2018 - 12:23.

    These are a very healthy delicious little treat. A bit fiddly to make but well worth it.

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  • Just delish!!!

    Submitted by geenie.gin on 30. January 2018 - 18:37.

    Just delish!!!

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  • used milk chocholate with a very small layer on...

    Submitted by Lyshie26 on 12. November 2017 - 16:08.

    used milk chocholate with a very small layer on top, taste great

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  • These are really yummy and my girls think they are...

    Submitted by Kimmie79 on 12. November 2017 - 02:59.

    These are really yummy and my girls think they are a special treat 😉

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  • (No Subject)

    Submitted by toni5623 on 24. October 2017 - 09:36.


    Great healthy snack when you need a sweet fix!

    I made these in tiny little silicone pop out bottom ice cube trays, so they were quite fiddly to construct but the end result was well worth it.....lots of little pop out of the tray and into your mouth sweet treats - YUM!

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  • These were so easy to make & taste amazing! I...

    Submitted by Tanya85 on 19. October 2017 - 14:34.

    These were so easy to make & taste amazing! I followed the recipe for the first two components but used coconut oil, cacao & maple syrup for the topping (melted & mixed in thermie) and they were delicious! I used silicon chocolate moulds to set them in & it made 24 easily.

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  • These are delicious....and very dangerous! I...

    Submitted by farrell2000 on 16. September 2017 - 22:25.

    These are delicious....and very dangerous! I doubled the recipe too and used silicone muffin trays but next time I might just do a slice as suggested....I may also drop the maple syrup given the dates sweeten it enough...

    Thank you for a great recipe!

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  • Simply delicious!! Should have read the comments...

    Submitted by Cht01 on 23. August 2017 - 10:44.

    Simply delicious!! Should have read the comments 1st & made a double batch....

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  • Great recipe. Taste amazing.

    Submitted by Nicky j on 21. August 2017 - 19:52.

    Great recipe. Taste amazing.

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  • Absolutely delicious and super easy to make....

    Submitted by sleepingd on 19. August 2017 - 06:15.

    Absolutely delicious and super easy to make. Thanks for a great recipe.

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  • This is amazing! I now double the batch and make...

    Submitted by loztroy1 on 15. August 2017 - 15:28.

    This is amazing! I now double the batch and make it in normal silicon patty liners (opposed to the mini ones). I also crack some sea salt into the choc before it sets! Thanks for the recipe! YUM!

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  • Delicous - tasted just like Millionaries...

    Submitted by Mrsbunny69 on 2. August 2017 - 18:59.

    Delicous - tasted just like Millionaries shortbread tmrc_emoticons.;-)

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  • Absolutely delicious, they are eaten quickly and...

    Submitted by Kristiemcd on 1. August 2017 - 20:27.

    Absolutely delicious, they are eaten quickly and made often. I used agave syrup..yummo

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  • Could you substitute the maple syrup for rice malt...

    Submitted by AimsMarie on 30. July 2017 - 08:18.

    Could you substitute the maple syrup for rice malt syrup???

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  • Really nice! Great recipe.

    Submitted by Nessstuzz on 8. July 2017 - 14:12.

    Really nice! Great recipe.

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  • Have made these several times and have never had a...

    Submitted by SooNoo on 5. June 2017 - 21:27.

    Have made these several times and have never had a fail! Have also used milk chocolate chips as I find the dark choc a little bitter (not a choc lover).
    Yum, yum, yum. Have recommended to many friends! 😊👌

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  • Delicious and so easy Made these as per the recipe...

    Submitted by KFO77 on 23. May 2017 - 19:09.

    Delicious and so easy! Made these as per the recipe the first time and the second time (because it went so fast the first time) I added coconut to the base and some salt to the "caramel". 👍 by all, thanks for sharing

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  • Great. Love how they are a bit "healthier" than...

    Submitted by wardy3 on 26. March 2017 - 16:39.

    Great. Love how they are a bit "healthier" than they taste. Didn't make enough

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  • My new favourite!

    Submitted by amyralfs on 21. March 2017 - 10:04.

    My new favourite!

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  • Yum Yum Yum, they are so good, I don't know if...

    Submitted by Bree17 on 15. March 2017 - 13:16.

    Yum Yum Yum, they are so good, I don't know if they will last until the kids get home from school tmrc_emoticons.-)

    I doubled the recipe and it made 24 just nicely.

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  • A Mac: there are 95 calories per bite

    Submitted by healthy.eating.everyday.mumma on 14. March 2017 - 17:59.

    A Mac: there are 95 calories per bite

    health.eating.everyday.mumma

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  • These were absolutely amazing. I followed advice...

    Submitted by Rottiegirl on 4. March 2017 - 07:45.

    These were absolutely amazing. I followed advice to add one tbsp of honey to the base and it stuck perfectly-no crumbling. I now keep stack in freezer, everyone loves it, and it's the perfect small treat!

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  • This is so good! Loved by everyone in my house....

    Submitted by Kymbo W on 27. February 2017 - 14:37.

    This is so good! Loved by everyone in my house. Used butter instead of coconut oil (as I was out of coconut oil) and it was so tasty. Also misread the steps for the base and chucked it all in together and did it as one step, still worked out fine. Thanks for an awesome recipe, will definitely be using this again.

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  • These are delicious little morsels and made 12 in...

    Submitted by Bels73 on 25. February 2017 - 20:47.

    These are delicious little morsels and made 12 in mini muffin tray as stated - only problem is stopping at one!!

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  • Loved this recipe and would definitely recommend...

    Submitted by Jellybabyxx on 25. February 2017 - 19:48.

    Loved this recipe and would definitely recommend although I did chang it up a bit. I added a tsp of honey into the base to make it stick together better and it worked. I also added a small amount of salt into the centre layer to balance out the sweetness and add a bit of a salted caramel flavour. Definitely going to be a regular treat in my house!

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  • Doubled recipe and all good. Went down a treat at...

    Submitted by 13stafford on 24. February 2017 - 16:12.

    Doubled recipe and all good. Went down a treat at work.

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  • I adored these and even the husband who is weary...

    Submitted by Maloo888 on 23. February 2017 - 13:29.

    I adored these and even the husband who is weary of healthier desserts said "I think these are one of the best things you have ever made!"

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  • I was lucky to get 8 out of the recipe.. used...

    Submitted by AlyssaGreen on 22. February 2017 - 20:41.

    I was lucky to get 8 out of the recipe.. used almond meal instead of oates.. maybe double the recipe and make a slice next time!

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  • These look amazing, can't wait to try them. But...

    Submitted by A Mac on 21. February 2017 - 21:42.

    These look amazing, can't wait to try them. But can anyone tell me how many calories in each one?

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  • Could you use golden syrup instead of maple syrup?

    Submitted by debdolots on 26. January 2017 - 20:56.

    Could you use golden syrup instead of maple syrup?

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  • I absolutely love these ! Great recipe !

    Submitted by aunticoll on 18. January 2017 - 13:16.

    I absolutely love these ! Great recipe !

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  • so easy and super delicious

    Submitted by natk83 on 21. December 2016 - 17:48.

    so easy and super delicious Cooking 7

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  • Doubled the recipe as suggested. Subbed almond...

    Submitted by meeshell on 20. December 2016 - 15:11.

    Doubled the recipe as suggested. Subbed almond meal instead of oats. Used medjool dates as all I had but would make with normal dates next time. YUM! YUM! YUM! Need to make again and hide a secret stash in the freezer.

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  • So yummy and easy to make! I did find however that...

    Submitted by meganzig on 13. December 2016 - 20:48.

    So yummy and easy to make! I did find however that the base was crumbly if only refrigerated so needed to keep in the freezer. Also the middle layer didn't blend to a smooth paste as I expected probably because the volume wasn't enough...didn't affect the taste though!

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  • Incredibly easy and very delisiuous!

    Submitted by Heids71 on 12. December 2016 - 15:46.

    Incredibly easy and very delisiuous!

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  • Great recipe. I have made it

    Submitted by Carmel Radford on 4. December 2016 - 17:05.

    Great recipe. I have made it twice in a week now. Deceivingly sweet. I make mine into a slice. Thanks for the delicious recipe. 

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  • So YUM! My biggest problem is

    Submitted by kkap on 3. December 2016 - 20:00.

    So YUM! My biggest problem is stopping at one. I made a double batch but should've made more. I struggled to blitz everything as it kept going to the sides, so I decided to use a lower speed and lead up to speed 6. I still had to stop and scrape down the sides a few times. Being the lazy person that I am, next time I might just make it as one big slice, rather than individual bites to save me time. I also think I might halve or even completely leave out the maple syrup as the medjool dates made it very sweet, although it might affect the yummy caramel flavour. Thanks for such a fabulous recipe!

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  • Is it best to use medjool

    Submitted by Kclough on 1. December 2016 - 14:55.

    Is it best to use medjool dates or are dried, pitted dates ok? Thanks

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  • So yummy

    Submitted by Kim Clews on 29. November 2016 - 23:46.

    So yummy

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  • Easy and yum !  Thanks so

    Submitted by Thermorox Sharon on 27. November 2016 - 10:54.

    Easy and yum !  Thanks so much for sharing this delicious recipe !

    --------------


    Thermorox


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  • We love these and knowing

    Submitted by karenemblin on 27. November 2016 - 10:05.

    We love these and knowing they are an healthy option is great too.

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  • I have to agree with

    Submitted by smiley6 on 25. November 2016 - 17:58.

    I have to agree with MarieKS.....need to make double next time, they are sooo yum...who would have thought that healthy can be sooo delicious. Thank you for this great recipe

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  • Amazing!!!! I will make a

    Submitted by MarieKS on 24. November 2016 - 15:22.

    Amazing!!!! I will make a double batch next time. I love how with each new recipe I try, it re-endorses why owning a thermomix is worth every cent you pay for it. Thanks so much for sharing this recipe!!  Love

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  • Yum, these are amazing!

    Submitted by Kim Jarvis on 3. October 2016 - 20:02.

    Yum, these are amazing!

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  • Thank for pointing that out

    Submitted by healthy.eating.everyday.mumma on 13. September 2016 - 16:29.

    Thank for pointing that out

    health.eating.everyday.mumma

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