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1 Rhubarb stew with stevia

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Rhubarb stew with stevia

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Ingredients

6 portion(s)

Rhubarb Stew

  • 500 grams rhubarb, Cut in 2cm pieces
  • 180 grams Orange juiced
  • 80 grams Stevia powder
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Rhubarb Stew

  1. All ingredients in bowl

    sp1, 100 degrees, 4 min

    sp1, 90 degrees, 4 min (until right consistency)

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • It's really good!! I've

    Submitted by Giada on 14. February 2014 - 22:02.

    Big Smile

    It's really good!! I've slightly modified the recipe...I used milk and a couple of strawberries instead of orange juice (I realized only later I was without juice...) and the result is finger licking amazing!!

     

    Add a picture next time..this recipe is also pretty!!

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  • Adjust stevia to required

    Submitted by Corry Breugem on 8. July 2013 - 14:24.

    Adjust stevia to required sweetness

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