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Rosemary Custard - JJ's Spicy Thermo Kitchen


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4

Ingredients

6 portion(s)

  • 1 tablespoon fresh rosemary
  • 60 grams raw sugar
  • 10 grams cornflour
  • 10 grams vanilla extract
  • 2 --- eggs
  • 500 grams Milk
  • 6
    7min
    Preparation 7min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Rosemary Custard
  1.  

    Add rosemary, sugar and cornflour to bowl, chop 10sec on speed 9.

     

    Scrap sides of bowl.

     

    Add vanilla extract, eggs, milk to TM bowl.

     

    Cook 7mins, 90degrees on speed 4.

     

    Remove from bowl and serve straight away before it sets.

     

10

Accessories you need

11

Tip

Add more or less sugar as desired.

Add more cornflour for thicker custard.

 

Facebook: //www.facebook.com/JJs-Spicy-Thermo-Kitchen-706657682724830

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I really enjoyed this for

    Submitted by Anna33 on 26. August 2016 - 18:49.

    I really enjoyed this for something different.  But I do like rosemary a lot!  I substituted honey for sugar and added the finely chopped tip of a lavender bud.

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