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The Shrinking Hubby's Healthy Chocolate Custard (GF, DF, RSF)


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Ingredients

4 portion(s)

  • 270 g full fat coconut milk, I like to use the Ayam brand
  • 40 g water
  • 1 free range egg
  • 1/3 --- cup Coconut Sugar (or Rapadura Sugar
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon Arrowroot (Tapioca Flour), or you can use gluten free corn flour
  • 1 1/2 tablespoon Cacao, Sometimes I use the Nutra Organics Berry Choc Chunk superfood powder
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Recipe's preparation

  1. Place all the ingredients in your Thermomix and cook for 6-7 minutes, 90 degrees, speed 4.

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

For a vanilla custard you can omit the cacao.  Both versions are divine!  Serves 4 but recipe easily doubled.  Delicious served with cold berries for dessert, poached pears for a grown up dessert or even breakfast!

For more yummy recipes find me at www.theshrinkinghubby.com or www.facebook.com/theshrinkinghubby tmrc_emoticons.-)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum! I made this with regular milk, no water, a...

    Submitted by Anabellemc on 4. June 2020 - 18:13.

    Yum! I made this with regular milk, no water, a dash as sugar as that's the ingredients I had on hand! Very, very nice and better than adding extra fat with chocolate. Looking forward to trying the coconut milk version soon. Thank you for sharing your recipe!

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  • easy and quick dessert that kids love

    Submitted by ElissaD on 20. May 2019 - 18:51.

    easy and quick dessert that kids love

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  • Great recipe!  Devoured by

    Submitted by ShellzMcL on 31. May 2015 - 19:12.

    Great recipe!  Devoured by our family!!

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  • Tried the vanilla version -

    Submitted by saxonwoman on 27. April 2015 - 18:39.

    Tried the vanilla version - was yum! Thanks for giving us a super easy way to enjoy custard when we are gluten free & refined sugar free.  

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  • yummmmy, thank you for this

    Submitted by Sammyjane83 on 5. March 2015 - 13:15.

    yummmmy, thank you for this delish recipe tmrc_emoticons.)

     

     

     

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